Equipment For Restaurant Kitchen List

Cooking can be interesting and easier with the right kitchen equipment.

Equipment for restaurant kitchen list.

Whether you re creating delicious cuban sandwiches in a panini press flipping pancakes on a griddle or adding appetizing grill marks to your steaks commercial grills are an essential part of your kitchen. While using pre ground spices is economical freshly ground spices and herbs have a unique flavor that can give your recipes more depth of flavor. You will also need a variety of pots pans measuring cups and spoons and utensils to prepare food. Refrigerator a large refrigerator will help you to keep all the products you need to create fresh food for all your customers.

For a restaurant kitchen you will need to purchase restaurant grade stoves fryers mixers blenders steamers and slicers as well as dishwashers coffee makers beverage dispensers and more. Every commercial kitchen needs a grill stovetop or cooking range. When it comes to collection of commercial kitchen equipment it is always good to use thick and heavy pans amp. Pots of all sizes sauté pans tasting spoons mixing spoons sheet pans whisks fish spatulas ladles bowls of all sizes squeeze bottles bench scrapers the list goes on and varies widely depending on the type of food you want to make.

Stainless steel copper and aluminium are good material to choose. Consider what tools you d need to execute your entire menu in one shift. While bakeries and pizza shops might use commercial mixers most frequently this is a useful piece of equipment that every restaurant should have. Pots of high quality.

The griddle is very similar to the grill and still an essential part of your restaurant kitchen. Cleaning sanitation and safety equipment. You can also find good deals on gently used kitchen equipment such as oven ranges and refrigerator units.